The new Chardonnay is from the Metricup area, and comes with authentic sustainable credentials from a certified organic vineyard in conversion to biodynamic. Planted in 1998 the vineyard is located on the border of Wilyabrup.

This wine exhibits beautiful nectarine citrus fruit flavours and has been made in the Chablis style using little oak and cool fermentations to retain the fruit. The seashell label pertains to the influence of the ocean in Margaret river wine growing and the simplicity and beauty of the natural world in our biodynamic winemaking. It is completely different in concept to the Kevin John’s in place and style but made without additions of yeast acidity and anything else.

Winemaker Notes

Vineyard: 100% Metricup Vineyard

Varieties: 100% Chardonnay

Harvest: Hand harvested on flower days between 23rd and 25th January.

Alcohol: 13.5%

Tasting Notes